About Us

"We believe that Sausages and Beer can be a healthy choice. Australian's and German's have a lot in common; we both love bbq's and beer. Brat Haus is the real Aust-German connection. You won't find a better wurst in Oz!!" - Ben Crick

Brat Haus is the brainchild of father and son combination Steve and Ben Crick. Steve, a butcher for 33 years, had perfected a range of sausage recipes using prime pork and veal and adapting traditional European recipes to create a delicious range of bratwurst, knackwursts and kranskis.

After a '"research" trip to Germany, Steve decided to develop the foot-long Grilled Bratwurst - common in Germany but a first in Australia.

Ben is in love with beer but cannot find a celebrant to marry them. He is still looking. He prefers the Germans but is very proud of the Australian craft and microbrewery movement.

Scott Leslie brings his own qualities to the table; having a passion for food and a proven business prowess, the three provide just the right spotlight on an Australian culinary favourite.

Due to popular demand from customers and friends wanting to buy our sausages for BBQs, parties and school fetes we have now opened our online store enabling customers to custom order "Brat Packs" for pick up or delivery in the wider Brisbane area. Please click on our product page above for details on ordering online and grab a selection of sausages and accompaniments for your next event or BBQ. They are sure to make your event a raging success.